Sekondi-Takoradi Emerges as a Vibrant Food Production Powerhouse
Sekondi-Takoradi is fast strengthening its position as a major food production hub, with farmers and processors across the metropolis contributing significantly to local food security, agribusiness growth, and economic development.
Date Created : 12/22/2025 7:20:26 AM : Story Author : Ghanadistricts.com
Diverse Crop Production Feeds the Metropolis
Farmers in the metropolis cultivate a rich variety of staple crops including cassava, plantain, maize, rice, yam, and cocoyam. These staples form the backbone of household consumption and market supply. Beyond these, the cultivation of exotic vegetables has expanded rapidly, supplying urban markets and boosting farmer incomes.
Livestock Production on the Rise
Livestock rearing continues to thrive, with poultry, sheep, and goats being the most commonly raised animals. While cattle rearing is practiced by only a few farmers, the metropolis is witnessing a steady rise in the production of rabbits, grass cutters, and snails, reflecting a growing interest in alternative, high value livestock ventures.
Agro Processing Boosts Local Industry
Sekondi-Takoradi is also home to a growing number of gari, oil palm, and palm kernel processors, who add value to raw agricultural produce. The palm and kernel oils produced locally are in high demand, especially among soap manufacturers and fish processors, creating a vibrant link between agriculture and industry.
Agriculture Driving Local Economic Growth
With its expanding crop diversity, rising livestock ventures, and thriving agro processing activities, Sekondi-Takoradi is steadily building a resilient food production ecosystem. The sector continues to nourish households, support local industries, and create sustainable livelihoods across the metropolis.
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